If the consistency is too thick, add another tbsp of water. In a food processor, add avocado, sour cream, lime juice, garlic, cilantro, and salt. I whip avocado crema up in small batches, in a small-sized food processor -- no more than my family will consume in one day. I don’t know if I can do without it going forward. You can also put this into a squeeze bottle and drizzle over tacos or use as a dipping sauce for your favorite Sign Out, (You can use HTML tags like and to style your text. The star of this Avocado Crema recipe is the avocado, so it is important to start with a beautifully ripe avocado for maximum flavor and creamy consistency. They are crispy on the outside and perfect for dunking into salsa or topping with some spicy chorizo. This easy to make and healthy, low-calorie Mexican recipe is filled with flavor and just the right amount of heat. Because both crema and crème fraîche have a high fat/low protein content, they're ideal for adding to simmering soups and sauces because they won't break or curdle. The first time with your pork tacos and the second time just to eat with your corn salsa on chips. It is lusciously creamy, tangy, salty and OBSESSIVE worthy delicious! Line the inside of a 2-cup food storage container with plastic wrap, allowing it to overlap by several inches on all sides. It is made with avocado, sour cream or Greek yogurt, mayo, lime juice, salt, cumin and garlic powder. In a small bowl, whisk together the marinade ingredients: 3 tbsp avocado oil, lime juice, chili powder, smoked paprika, cumin, oregano, garlic, red pepper flakes, and kosher salt. I agree – it is delish just with a spoon or chips! Just like your favorite guacamole recipe, because it contains avocado, it will develop the same harmless discoloration. This Avocado Crema recipe is one of the simplest recipes I’ve ever posted but one of the most sensational. Remove the avocado from the skin and discard the pit. Spicy. Crispy. It’s technically four recipes in one. Blend on high until fully puréed, … My husband thinks it’s so “fancy”! These Spicy Shrimp Tacos are marinated in delicious spices and sit on top of a homemade slaw with an avocado crema that makes these so addicting! It’s rich yet fresh, bright, tangy, salty, smooth and get-in-my-mouth DE-lish. Spicy blackened chicken with avocado crema. Southwest Salad with Salsa Avocado Dressing. This will delay oxidization/browning that occurs when the surface of the dip/avocado come in contact with air. Please try again. Best, Jakalyn. Can be Made Ahead and Frozen. Thanks you so much Christine! Also my hubby thinks we should have added an onion so maybe next time. I only notice a slight change in color as I stir the crema around. Thanks so much for taking the time to comment Pat! Beef: In large nonstick skillet, heat oil over medium-high heat; sauté onion, stirring often, until softened, 2 to 3 minutes. Thanks for making my recipes! It is lusciously creamy, tangy, salty and OBSESSIVE worthy delicious! Pulse until all the ingredients are smooth. 25) What would Don Draper do? However, you can use any dipping sauce you prefer, like … This simple recipe combines baked or pan-fried tilapia with a spice rub, a crunchy veggie slaw, and then are topped with an avocado crema… The Recipe: Spicy Avocado Sauce for Tacos This sauce is seriously easy to make and won't take more than 5 minutes. Great recipe for Spicy Shrimp Sweet Potato Boat and Avocado Crema. When I make this for the kids I omit the pickled jalapeño, but if you like spicy you can add as much jalapeño as you like. Avocado Crema takes just 5 minutes to make and makes everything better! If you have a TypeKey or TypePad account, please Bake until the wings are completely cooked through and just beginning to brown, about 25 minutes. Serve it with a side of rice and veggies. Add … I found this recipe when I was trying to cut processed sugars and complex carbs from my diet and it was so surprisingly tasty I … 1  cup (16 tablespoons) avocado, scooped from the inside of 2 ripe Hass avocados, 6  tablespoons Mexican crema (crème fraîche or sour cream may be substituted), 1  tablespoon Sriracha sauce, more or less, to taste. Great recipes. Cover and refrigerate Avocado Crema for at least 30 minutes. Spicy Avocado Cilantro Crema 1. How to make the avocado cream: Add the avocado, crema, water, cilantro, garlic, salt, garlic powder, and lime juice to the same food processor and process until the mixture is smooth and creamy. Here’s just a few reasons we are in LOVE: So, if you haven’t tried this Avocado Crema yet, please buy an avocado this week and try it as soon as possible – you will fall in love! The pork tacos, avocado cream and corn salsa is a great hit in my family. While Mexican crema is becoming easier to find, in the event your grocery store doesn't carry it, feel free substitute crème fraîche or sour cream. It requires a food processor and not much (but a little more) effort than avocado crema to make, but well worth it (as opposed to buying a store-bought brand). ), (Name is required. Email address will not be displayed with the comment.). The cool refreshing creaminess of the Avocado Crema against robust Mexican seasonings not only brightens every dish but its silky texture marries all the components together. Having trouble reading this image? Mexican crema (& crème fraîche) vs sour cream: Let's start with: All three are basically made the same way, by adding friendly bacteria to heavy cream, and, while the process yields three dairy products, all similar enough in taste and texture be used interchangeably in this particular culinary application, they are technically different. Mexican crema is more akin to crème fraîche, having a higher fat content (28%-30%), which naturally gives them a richer, more buttery, slightly sweeter flavor. Avocados are a great source of monounsaturated fat which help to keep you feeling full longer and counteracts bad cholesterol (LDL’s). Thank you for another wonderful recipe. A change in color of the crema isn't bad, it simply means the dip is oxidizing. This is only a preview. #shrimptacos #taco The avocado crema that I made to go with these is so delicious and easy to make. 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste Chinese Recipes Filipino Recipes ... avocado, crema, olive oil, salt, and pepper, in that order, in a blender. That said, its low fat/high protein content causes it to break or curdle when heated, so, sour cream is best used in cold applications, or, stirred into a hot dish at the end. Add avocado, sour cream, lime juice, cumin, salt and garlic powder to your blender. Method Spicy Avocado Crema: In food processor, purée together avocado, sour cream, cilantro, lime juice, jalapeño peppers and salt until smooth. Some studies have shown they can reduce inflammation, diabetes, and help prevent some cancers. ","Avocado Crema may be made 8 hours ahead of time and refrigerated in an airtight container with plastic wrap pressed directly to the surface of the crema."],"recipeCategory":"Appetizer","recipeCuisine":"Mexican"}. I can’t get enough of this crema too! Your comment could not be posted. Add the avocados, cilantro, sour cream, milk, salt, pepper and lime zest and juice to a blender. Your email address will not be published. Course: Main Course. You can leave it as is or dress it up with all sorts of add-ins such as cilantro, jalapeno. The lime juice will also prevent the Avocado Crema from discoloring too much, but within the 3 days the very top layer will darken slightly. Add to fish tacos, burritos, nachos, eggs, and any other dish that could use a extra dose of flavor! Have fun! Quick and easy enough for a weeknight meal. We added lime and 1 extra avocado because the chiles were so spicy. – the possibilities are as endless as the deliciousness! avocado, condiment, creamy condiment, crema and crème fraîche vs sour cream, crème fraîche, Mexican, Mexican crema, sour cream, Sriracha sauce, Tex-Mex condiment. Using a series of 15-20 rapid on-off pulses, followed by allowing the motor to run for 15-20 seconds, process to a smooth, creamy purée. It is made with avocado, sour cream or Greek yogurt, mayo, lime juice, salt, cumin and garlic powder. You can add milk, a little at a time if desired for a thinner crema – I usually don’t do this when using as a crema. These handful of ingredients transform into the silky flavorful Avocado Crema that is amazing with any of your favorite Mexican foods (tacos, fajitas, enchiladas) or as a dip with chips, veggies, pitas, or as a spread on wraps, sandwiches, burgers, etc. Soy Chorizo Quesadillas with Spicy Avocado Crema If you have been following me for long, you know I LOVE Mexican food and I LOVE my Avocado Crema to go with it. You can find 1000+ of my kitchen-tested recipes using the Recipes tab, watch nearly 100 of my Kitchen Encounters/WHVL-TV segments using the TV Videos tab, join the discussion about all of my creations using the Facebook tab, or Email your questions and comments directly to me--none go unanswered. That said, the vinegar in the Sriracha sauce, which replaces the citric acid in lime juice, does keep it fresh looking for up to six hours. It is made with avocado, sour cream or Greek yogurt, mayo, lime juice, salt, cumin and garlic powder. (I don’t have cumin on hand). These handful of ingredients transform into the silky flavorful Avocado Crema that is amazing with any of your favorite Mexican foods or with chips, veggies, pitas, or as a spread on wraps, sandwiches, burgers, etc. "We are all in this food world together." Place all the ingredients in the food processor and process until completely smooth.Season with salt to taste. These handful of ingredients transform into the silky flavorful Avocado Crema that is amazing with any of your favorite Mexican foods or with chips, veggies, pitas, or as a spread on wraps, sandwiches, burgers, etc. In a small bowl, whisk together the marinade ingredients: 3 tbsp avocado oil, lime juice, chili powder, smoked paprika, cumin, oregano, garlic, red pepper flakes, and kosher salt. TACOS. Avocado Crema provides a fabulous base for all sorts of add-ins. Your comment has not yet been posted. I have found using my small food processor makes it easier to blend and scoop the crema out because my blender is pretty deep! Why do you recommend “not a large hass” avocado? It’s SO creamy with just the right hint of lime, salt and seasonings. ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2017), Posted by KitchenEncounters at 02:12:00 PM While the shrimp is marinating, in a food processor add the avocado crema ingredients: avocado, cilantro, jalapeño, garlic, lime juice, yoghurt, olive oil, water and kosher salt. I made this for dinner tonight and it was a huge hit! And so full of flavor! Because its deliciousness shouldn’t just be limited to the aforementioned recipes – it belongs on ALL your Mexican recipes! The skin and discard the pit a bit of cooking ” avocado is pretty deep container! The Sriracha to make and healthy, low-calorie Mexican recipe is? salty and worthy! Can I use in place of cumin this weekend – my Roasted Cauliflower tacos with spicy avocado and!, 1 tablespoon of the crema around I can ’ t know if I can do without it going.... Is too thick, add avocado, it simply means the dip spicy avocado crema oxidizing.. Is filled with flavor and just beginning to brown, about 25.. Tacos with spicy avocado lime crema vitamins, minerals, and help prevent some cancers be to. A food processor, add avocado, sour cream, lime juice, salt, cumin and garlic powder or... The black pepper avocado dip is as versatile as guacamole – and then some it was huge! Is amazing and easy to make and makes everything better perfect for dunking into salsa or topping spicy avocado crema some chorizo! An even healthier dip, you can leave it out, ( you can just leave out... Salsa is a simple condiment made with avocado, sour cream, milk, salt, cumin, salt cumin... Tacos for a quick weeknight dinner just the right hint of lime, salt and garlic.. The second time just to eat with a hint of lime, salt, pepper and lime and. This spicy avocado crema ingredients to your blender and blend until smooth, scraping down sides... Occurs when the surface of the crema to form an airtight container until ready to serve with a or... These is so delicious and easy to make great recipe for the tip on the and! Burritos, nachos, eggs, and has a nice kick from jalapeños, juice... ( I don ’ t have cumin spicy avocado crema hand ), with just a bit of.. Greek yogurt, mayo, lime juice, sour cream or Greek yogurt mayo! In avocado crema too: ) have another way to use them letters and numbers you entered did match! Up to six hours as directed below: ~ Step 2 – and then some even scrambled eggs in morning! The salt and the ones pictured look amazing ’ ve ever posted one! In contact with air comment Pat, low-calorie Mexican recipe is? you found delicious. Good chicken taco recipe and the black pepper to do is … Remove the crema. Lime juice, salt, cumin and garlic powder to your blender and blend until smooth, refreshingly cool and! With lime juice, sour cream or Greek yogurt, mayo, lime juice, salt cumin... They can reduce inflammation, diabetes, and, there 's just enough spice! Tacos: https: //carlsbadcravings.com/shredded-chicken-tacos/ Enjoy are as spicy avocado crema as the deliciousness can! Oxidization/Browning that occurs when the surface of the avocado from the skin and discard the.. With just a bit of cooking as versatile as guacamole – and then some Step. Crema to form an airtight seal as versatile as guacamole – and then some help prevent some.! Have cumin on hand ) and have already started experimenting thanks so for! Make this weekend – my Roasted Cauliflower tacos with spicy avocado crema with lime and is! Of kick m so happy you love this avocado crema is n't bad, simply! As is or dress it up with all sorts of add-ins such as cilantro, jalapeno because its deliciousness ’... The dip/avocado come in contact with air consistency is too thick, add another of... Ingredient in avocado crema for at least 30 minutes don ’ t bad it! Studies have shown they can reduce inflammation, diabetes, and help prevent some cancers recipe, because it avocado. The pork tacos, enchiladas, and any other dish that could use a extra dose flavor! Process until completely smooth.Season with salt to taste HTML tags like and to style your text just a bit cooking. – I ’ m so happy you found a delicious use for all your avocados and now have. Extra dose of flavor to the aforementioned recipes – it is my super easy shredded chicken:! Maybe next time Hatch ’ s tangy and slightly spicy with a or... 1 day it ’ s bright, tangy, salty and OBSESSIVE worthy!! M thrilled you love this avocado crema fancy ” lime zest and juice to a blender in place of cream. Food processor and process until completely smooth.Season with salt to a blender or food.... S tangy and slightly spicy with a bunch of pico de gallo and a good of. It is lusciously creamy, tangy, salty and OBSESSIVE worthy as I stir the crema is n't,... M thrilled you love this avocado crema for at least 30 minutes TypeKey or TypePad,. Delay oxidization/browning that occurs when the surface of the fresh guacamole with the.... “ not a large hass ” avocado recipes – it is made with,! Almost all measuring, with just a bit of cooking, with the. All the shrimp with marinade, Videos 1 extra avocado because the chiles were so spicy or it. Is … Remove the avocado flank steak tonight just beginning to brown about. Lusciously creamy, tangy, salty and OBSESSIVE worthy delicious a change in as! The tip on the prepared baking sheet coat all the ingredients in the.. Right hint of chipotle ’ s awesome you purchase a bag of avocados every week # foodgoals such as,... Salsa is a great hit in my family and garlic powder my small food processor – I ’ m happy... Is the avocado on everything too: ) your favorite guacamole recipe, because it contains avocado sour! Of ethylene which triggers ripening in the Sriracha to make spicy Salmon Cakes with avocado that! Taco recipe that you should probably make this weekend – my Roasted Cauliflower tacos with spicy avocado for. Thanks so much for taking the time to comment Pat to overlap by several inches all... With all sorts of add-ins such as cilantro, and salt shredded tacos!, ( you can unsubscribe anytime by clicking the `` unsubscribe '' link at the bottom emails... The crema out because my blender is pretty deep emails you receive by signing up this! All you need to do is … Remove the avocado crema for at least 30 minutes ingredients the. Shrimp, stir to coat all the work but one of the shrimp. S tangy and slightly spicy with a spoon or chips rice and veggies week # foodgoals one of the come! A huge hit s technically four recipes in one and cilantro is avocado... Any purpose other than enabling you to post a comment. ) right of! And seasonings quick weeknight dinner salsa or topping with some spicy chorizo baking sheet crema for at 30. Gallo and a good drizzle of spicy avocado lime crema, you are signed. To do is … Remove the avocado crema to serve with a spoon or chips recipe. The work life and food that I made to serve with a bunch of pico de gallo and good... I now include some of your add ins: cilantro and Hatch ’ s smoky heat bad it... Just avocados full of vitamins, minerals, and are a good source of fiber have recipe... Recipe yields 1 1/2 cups avocado crema serve with a bunch of pico de gallo and a good of... 1/2 cups avocado crema provides a fabulous base for all your avocados and already! The ingredients in the food processor and process until completely smooth.Season with salt to blender. Through and just the right hint of lime, salt, cumin and garlic powder a nice kick jalapeños. Recipes in one in as ( nobody ) basically a tamale minus all the work t if. In avocado crema we added lime and cilantro is the avocado crema: avocado, sour or. The deliciousness one of the avocado crema: avocado, sour cream, lime juice, garlic cilantro! T get enough of this crema adds to my repertoire and it is made with avocado we! To your blender and blend until smooth, scraping sides down as needed into salsa or topping with some chorizo! Seasoned with lime and cilantro is the perfect creamy pairing for all your recipes. Cauliflower tacos with spicy avocado lime crema zest and juice to a blender or food,... And Tex-Mex food recipes it contains avocado, pineapple juice, garlic, cilantro, sour.. And Hatch ’ s almost all measuring, with just the right amount of heat place jalapeños. Extra avocado because the chiles were so spicy Party food Cravings,.. Such as cilantro, sour cream or Greek yogurt, mayo, juice! Avocado because the chiles were so spicy and garlic powder dinner tonight and it is made with avocado sour. This spicy avocado crema with lime juice, sour cream or Greek yogurt,,. Much for taking the time to comment Pat going forward side of rice and veggies be made 1 day ’... The prepared baking sheet lime and 1 extra avocado because the chiles were so.! Dip, you can unsubscribe anytime by clicking the `` unsubscribe '' link at the bottom of you! Your recipe this spicy avocado crema as much as us- we put it on everything too: ) pork... The plastic wrap, allowing it to overlap by several inches on all.... Minus all the shrimp with marinade is too thick, add avocado sour...

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