... Brown the meatballs; put in chili sauce, jelly and 1/2 cup juice of pineapple into large pan. Add the meatballs to the sauce. welch's reduced sugar grape jelly, skippy natural creamy peanut butter spread and 2 more Party Meatball Sauce Food.com ketchup, brown sugar, worcestershire sauce, water, meatballs Coat 13 x 9-inch baking pan with no-stick cooking spray. Pour it over the meatballs. Chili Sauce – Look for Heinz or the store brand; Meatballs – These are found in … A perfect combination! Step 1. Step 2. 1. Add meatballs and stir until they are coated with the sauce. If you’re serving immediately, heat the sauce in a small saucepan *affiliate link over medium heat until the jelly dissolves and the sauce is smooth. Mix ground beef, eggs, garlic powder, pepper and almond flour (or bread crumbs) together well. Add the raw meatballs to your slow cooker, then mix together the sauce and pour it over the meatballs. This can be frozen, too. Swap out the grape jelly for apricot preserves, cranberry sauce, apple jelly etc. and you can swap out the ketchup for chili sauce or barbecue sauce! Some people make these with chili sauce instead of bbq sauce, and while I love both versions, I tend to make this one more. It’ll be nice and bubbly when done. How to Make Grape Jelly Ketchup Meatballs. Add some real … Mix the chili sauce and grape jelly together in the bottom of the slow cooker BEFORE adding the meatballs. That is hardly any time at all. Try my Honey BBQ Meatballs for another flavorful bite-sized appetizer.. Crockpot Grape Jelly Meatballs. It is just that easy to make slow cooker grape jelly meatballs! if you are using any. These Meatballs with Grape Jelly and Chili Sauce can be on the table in under 30 minutes. 4. Trust me, these two simple ingredients create a sweet and tangy sauce that pairs perfectly with meatballs! Add 3-5 lbs of frozen meatballs and stir into the sauce until they are all coated. Heat, stirring ... hot. It is not overpowering, it’s a subtle flavor and add sweetness to the recipe. Mix the grape jelly, chili sauce, and sriracha (if you want it a little spicy) together with a whisk inside the slow cooker. Put the jelly, ketchup and Worcestershire sauce in … Mix together the grape jelly and cocktail sauce and spread it over the top of the meatballs. With manual setting, set temperature to high for 10 minutes, and natural release. A standard 12-ounce jar of chili sauce and a small 12-ounce jar of grape jelly make enough sauce for roughly 1 pound of meatballs or 36 small meatballs. A blend of grape jelly, chili sauce, and meatballs in the crockpot tastes fantastic. If you don’t have Heinz chili sauce, you can use equal parts regular ketchup in this recipe. Pour about half of the jelly/ketchup mixture into the bottom of a slow cooker. Make cranberry meatballs with leftover cranberry sauce from Thanksgiving. This delicious sauce is a combination of grape jelly and chili sauce. Directions. Cook on low for 3 to 4 hours. Use 2 pounds of cocktail sausages or mini wieners instead of the ground beef mixture. Grab a small bowl and whisk your grape jelly and barbeque sauce together, Pour the grape jelly meatball sauce over the meatballs and stir well. If you’re adding it to the crockpot, just do that. Replace grape jelly with 16 ounces sliced or diced pineapple for Hawaiian meatballs. Crockpot Grape Jelly Meatballs are homemade beef and pork meatballs smothered in grape jelly and chili sauce. HEAT oven to 375°F. If you are using a slow cooker or Crockpot, pour approximately half of the jelly/ketchup sauce onto the bottom of the slow cooker. I started with homemade fully … These cocktail meatballs (aka grape jelly meatballs) have a delicious sweet and tangy sauce that will drive everyone crazy!The meatballs are tender and juicy made with ground beef and ground pork, baked in the oven, and then, coated in outstanding sweet and spicy grape jelly sauce. WHISK egg in medium bowl. Make a spicy jelly sauce adding 2 tablespoons of hot sauce or 1 teaspoon of chili flakes. Sub Heinz chili sauce for BBQ sauce for an extra kick. Results 1 - 9 of 9 for pineapple grape jelly meatballs. I just can’t imagine sitting around and having this idea that grape jelly and bbq sauce would make the perfect coating for meatballs! Mix the Sauce . Cover, and cook on high for 2 hours, or until the meatballs are cooked through. Home > Recipes > pineapple grape jelly meatballs. Combine the grape jelly and bbq sauce in a mixing bowl *affiliate link. It takes the meatballs only 15 – 20 minutes to cook and the sauce cooks on the stovetop during that time. It has the texture and complexity of something that might come off the back burner at a barbecue joint with none of the time investment, tons of ingredients, or hassle. This is also a GREAT sauce (the grape jelly with chili sauce) to cook with cocktail weenies (little smokies)! This is the slow cooker frozen meatball recipe that is at every potluck! Add the jelly, chili sauce, and red pepper to the pot with the lemon. Cover and cook on high for 2 hours or low for 4 hours. This helps create an even distribution of sauce. We love grape jelly but you can replace it with: apricot preserves, orange marmalade, canned cranberry sauce, raspberry preserves or hot pepper jelly. Slow Cooker Meatballs with Grape Jelly and Chili Sauce. Use a whisk and thoroughly mix sauce. Once your grape jelly meatballs are done, dish out and serve with toothpicks if you would like for a simple cocktail meatball. Make sure that there aren't any clumps of jelly. Cook the Meatballs with the Sauce. Form meat mixture into balls a little smaller than a golf ball. Add the extra sauce ingredients (red pepper flakes, soy sauce, etc.) Bake on 350 for an 1 to 1.5 hours. Place meatballs in a slow cooker. Mix the jelly and ketchup together to make the sauce. Cover your slow cooker with a lid, and cook on low heat for 3-4 hours. TIPS FOR MAKING slow cooker GRAPE JELLY MEATBALLS. Prepare the sauce and bake with the sausages for 30 minutes or cook in the slow cooker for about 2 to 3 hours on LOW or about 1 1/2 hours on HIGH. Create the sauce - Juice the lemon and add the juice to your slow cooker. In fact, I first published this recipe back in 2010, and have loved it ever since. Grape Jelly Meatballs Grape Jelly Meatball Recipe. Make the meatball sauce. Stir to coat meatballs. All of these would be delicious and change the flavor up a little bit. Use 1/4 cup honey instead of jelly for a a little healthier alternative (add more or less to to taste). Meatball Sauce #1 (my favorite) – 3/4 cup grape jelly & 1 1/2 cups ketchup; Meatball Sauce #2 – 10 oz apricot preserves & 2/3 cup barbecue sauce How to make Grape Jelly Meatballs: Grape Jelly – Grape jelly (I use Welch’s) is the magic ingredient in this recipe. 3. Stir the meatballs and make sure that they are completely immersed. Making Grape Jelly Barbecue Sauce, Updated: Grape Jelly Barbecue Sauce, Updated is super simple to make and takes very little time to simmer away and meld all the flavors together. Combine the Grape Jelly and BBQ sauce in a bowl or in the base of your slow cooker. Whisk together. Place meatballs in bowl of a slow cooker and pour bbq sauce, grape jelly, and sriracha over. Add bread crumbs, onion, milk, salt, garlic, Worcestershire sauce and … Whisk together 1/2 tablespoon corn starch, grape jelly, and chili sauce. The Grape jelly gives the sauce the sweetness and the ketchup gives it a hint of sour. … Mix jelly and ketchup together. Double the sauce recipe if you’re looking to have a little extra on each meatball. How to Make Grape Jelly Meatballs. Tip: Try grape jelly meatballs for more results. garlic clove, grape jelly, barbecue sauce, lime juice, crushed red pepper flakes and 1 more Grandma Yager's Meatball Sauce Food52 worcestershire sauce, ketchup, vinegar, brown sugar Crock Pot Meatballs with Grape Jelly and Sweet Chili Sauce is the perfect party appetizer. I know — it doesn’t sound like those two ingredients should ever go together, let along be put together in a gluten free meatballs recipe. If you are looking for the absolutely easiest way to prepare this appetizer, simply make it in the slow cooker.

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