Ingredients. Melt margarine. This is a brown sugar and pretzel crusted tart, adapted from my favorite pretzel pie crust.Itâs filled with a no-bake cheesecake filling of sorts and topped with sliced strawberries. Fold in whipped cream until smooth. For the pretzel crust: Preheat the oven to 350 degrees F. Crush the pretzels in a large resealable plastic bag with a rolling pin. To make the Strawberry â¦ DIRECTIONS. Mix in a bowl with the butter and brown sugar. In a separate bowl, beat softened cream cheese until light an fluffy. This easy strawberry pretzel dessert has a crunchy pretzel crust topped with a layer of sweet cream cheese and a delicious strawberry jello topping. Preheat oven to 350°. https://www.yummly.com/recipes/strawberry-pretzel-dessert-cream-cheese https://www.foodnetwork.com/recipes/ree-drummond/strawberry-pretzel-pie 4 cups/140 g store-bought tiny pretzel twists; 1/2 cup plus 3 tbsp/155 g unsalted butter, melted; 1/2 cup/50 g firmly packed light brown sugar Learn how to cook great Frozen strawberry pretzel torte . Press into a pie pan and bake for 8 minutes. Mix pretzels, margarine and sugar. Pour the mixture into the 9-inch (23-cm) springform pan and spread with a spatula to cover the Crecipe.com deliver fine selection of quality Frozen strawberry pretzel torte recipes equipped with ratings, reviews and mixing tips. Get one of our Frozen strawberry pretzel torte recipe and prepare delicious and healthy treat for your family or â¦ Remove and set aside to cool. A great summer dessert! Strawberry Pretzel Tart. Put in 9x13 pan and bake at 400° for 8 minutes. If youâre planning to make a few treats this weekend, keep this strawberry pretzel tart in mind. Spread over cooled crust. https://bestoflifemag.com/super-easy-strawberry-pretzel-dessert-recipe To make the crust, in a large bowl, add pretzels, butter, and sugar and stir to combine. Slice strawberries and arrange on top of the cream cheese layer. Fresh strawberry slices and a dollop of whipped topping take it over the top! Crust. Chill in the fridge while you make the strawberry topping. Transfer to a 10â tart pan and press firmly into pan using bottom of a measuring cup.
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